Pasta Jesce Italian Pastas
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The brand is born to exalt the history of our territory and his peculiarity. The factory is located in the “murgia barese”, behind an ancient farm of the XVI century: “Farm Jesce”. The farm is dipped in a splendid rural and naturalistic patrimony situated near our factory; it has always had a certain importance in virtue of her greatness and her strategic position. It is located in proximity of the Street Appia, ancient Roman road that connected Rome to Brindisi. Ancient testimonies narrate that during the Roman period “Farm Jesce” has been a station of standstill for the change of the horses and for the raw transumantis during the Angioina and Aragonese epoch. The Farm Jesce has also been a Benedictine grancia in the ‘500, as well as a sure abode for the monks.