Olive oil in three Provençal flavours, each in its own illustrated tin. Choose Herbes de Provence for a tomato salad, Rosemary for roasted potatoes, or Garlic to finish a bowl of pasta. Any of the three is lovely poured into a small dish for dipping warm bread.
Perfect For
Drizzling over grilled vegetables or roast chicken
Whisking into a vinaigrette
Serving with crusty bread
Storage Keep tightly closed in a cool, dark place away from heat and direct sunlight.
